Thailand The Cookbook

Author: Jean-Pierre Gabriel

Stock information

General Fields

  • : $74.95 AUD
  • : 9780714865294
  • : Phaidon Press Ltd
  • : Phaidon Press Ltd
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  • : March 2014
  • : 270mm X 180mm X 66mm
  • : United Kingdom
  • : 74.95
  • : May 2014
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  • :
  • : books

Special Fields

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  • :
  • : Jean-Pierre Gabriel
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  • : Hardback
  • : 1
  • :
  • :
  • : 641.59593
  • :
  • : 528
  • : WBN
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Barcode 9780714865294
9780714865294

Description

Thailand: The Cookbook is the definitive guide to the food and cooking of Thailand. It includes more than 500 easy-to-follow, authentic recipes collected from the length and breadth of Thailand, including snacks and drinks; soups; salads; curries; stir-fries; noodle and rice dishes; grilled fish and meat dishes; and desserts. The recipes have been extensively researched, tested and fully updated for the western kitchen without diluting any of their authenticity.

Author description

Jean-Pierre Gabriel, photographer and food writer, has spent over three years visiting every region of Thailand to collate and photograph this unique collection of recipes from authentic Thai cooks. During his travels Jean-Pierre visited Thai homes, markets and restaurants to sample delicacies that vary from simple street food to elaborate palace cuisine and bring them together in this unique volume.